Butchers Farm Market
Weekly Specials
Grab-N-Go Meals
If you would like to reserve a meal, give us a call at 717.567.3539
Tuesday, February 18 - Meatloaf, Farmer’s Feast, Cheese Ravioli, Scalloped Potatoes with Ham
Wednesday, February 19 - Chicken & Gravy with Stuffing, Baked Ziti, Salisbury Meatballs, BBQ Pork Mac & Cheese
Thursday, February 20 - Stuffed Peppers, Pap’s Pot Roast, Pork Chop with Stuffing, Creamy Italian Chicken Pasta
Friday, February 21 - Enchilada Bake, Pesto Chicken Alfredo, Beef Stroganoff, Chicken Parmesan, Shepherd’s Pie
Saturday, February 22 - Meatloaf, Beef Lasagna, Stuffed Cabbage
Soups
If you would like to reserve some soup, give us a call at 717.567.3539
Tuesday, February 18 - Ham Pot Pie, Chicken Noodle, Minestrone, Stuffed Cabbage
Wednesday, February 19 - Lasagna, Chicken Pot Pie, Beef Vegetable, Corn Chowder
Thursday, February 20 - Ham Pot Pie, Chicken Corn, Beef Mushroom Noodle, Tomato Basil
Friday, February 21 - Ham Bean, Tuscan Sausage, Italian Wedding, Chicken Pot Pie
Saturday, February 22 - Ham Pot Pie, Chicken Noodle
At Butcher's Farm Market, our prepared foods are crafted with care and quality ingredients. Whether you're looking for a quick and convenient meal or a dish to impress at your next gathering, our selection has something for everyone. From savory pot pies and succulent chickens to fresh salads and house-made sandwiches, our prepared foods offer a delicious solution for any occasion. Our culinary team takes pride in preparing items that are as wholesome as they are flavorful, ensuring that each bite is a satisfying experience. Visit us to explore our current offerings and elevate your next meal with Butcher's Farm Market prepared foods.